Traditional Neapolitan pizza with San Marzano tomato sauce, fresh fior di latte mozzarella, basil, and extra virgin olive oil. The benchmark of any pizzaiolo.
Ingredients
•San Marzano tomato sauce
•Fior di latte mozzarella
•Fresh basil
•Extra virgin olive oil
•Sea salt
Notes
Best eaten within minutes of coming out of the oven. The simplicity means every ingredient matters.